Handblown in our working glassblowing studio in Woolwich, London, each Spring Carafe is shaped from molten glass gathered directly from the furnace.
The body is blown into a mould to create its clean, generous form, designed for serving water, cocktails, and iced drinks at the table. A flash of coloured glass is applied during the making process, with each variant finished in its own distinct spring colour.
Each carafe is shaped by skilled glassmakers working between furnace and bench within our live production studio.
After annealing overnight, the rim is hot-popped, then refined and polished by hand in the cold shop to achieve a smooth, even finish.
The result is a durable handblown glass carafe designed for everyday use, with a simple functional form that pairs neatly with the matching Spring Tumblers.